With our penchant for soothing herbal teas, refreshing botanical shrubs, warming winter cocoas, and tasty before-dinner apéritifs, it's safe to say herbalists know drinks! The Botanical Mixed Drinks Recipe Book - a second installment of the Herbal Academy's delightful Recipe Book Collection - infuses herbal whimsy into 82 flavorful botanical cocktails and mocktails, shares step-by-step guidance for crafting a well-stocked herbal bar, and enchants beginner and sage mixologists with an inspiring, functional keepsake collection.
A sampling of botanical cocktails and mocktails within the book include:
- Really Rosy Faux Rosé
- Garden Mint Old Fashioned
- Lover's Secret Elixir
- Rum to Bed
- Woodland Gimlet
- Heart's Ease Gin and Tonic
- Pineapple Ginger Frozen Daiquiri
- Flora Forager Collins
- Cleavers Ginger Melon Agua Fresca
- and many, many more!
From peppermint and pine to cinnamon and cardamom, the Herbal Academy's time-tested botanical mixed drink recipes invite you to uniquely incorporate herbs and spices to tantalize your taste buds, tune into seasonal rhythms, and enjoy botanicals in exciting new ways!